I've been buying from them for a number of years now, quite a lot of brisket, sirloin, blade, chicken. Consistent across the board. If you're a retail customer and comfortable with breaking down cuts, it's a no brainer. Brisket has been great with only one lighter marble and lower collagen sample in the 10+ I've ordered. Still turned out well each time, especially given most of mine get cured then smoked into pastrami and get an additional steam back to 205. I love being able to put in a bit of work to split my own wings and get better value, particularly when i need 20lb+ of wings. 9
5/10.